Qachuu Aloom & The Garden’s Edge
Rebecca Cutter2022-03-08T17:42:28-07:00Promoting the rights of communities to determine their agriculture systems and food culture.
Promoting the rights of communities to determine their agriculture systems and food culture.
The first sand dam is up and running, delivering the harvested rainwater to 500 families in the community of Chixolop.
This ancient technology captures precious rainwater in the mountains to replenish the aquifer.
Click to read our 2021 Newsletter featuring a tribute to Maria Magdalena, a founding member of Qachuu Aloom.
Get a feel for our work by reading our 2020 Impact Report.
“Amaranth is a plant that could feed the world,” said Tsosie-Peña of Santa Clara Pueblo, Kah'p'oo Owinge.
Read Sarah Montgomery's reflections on how the work of The Garden's Edge and Qachuu Aloom began.
We’re excited to share these updates with you!
In 2020, we began supporting individuals with creative solutions to the pandemic through small grants.
Josselin graduates from UNM after receiving a scholarship from The Garden's Edge when she was in middle school and high school.